We cultivate within 1,000,000 acres of uninhabited landwe irrigate only with spring water ;it adds trace minerals and has 0 pollutantsWe have been at the same location since 1978.Single source: We grow, process, and package at our Mendocino County legacy facility.
GROW CONDITIONS
No pesticides, or PGRs within 15 miles of our isolated farmWe produce boutique, small-batches with limited availability throughout the yearOur soil beds have had dozens of grow cyclesWe grow from seeds, they produce more vigor and chemical diversity.We have the benefits of seed-grown only due to the extreme stability of our genetics.
METICULOUS PROCESSING
We hand-trim our flower directly off the rackWe never use irradiation , added terpenes, or any artificial remediationOur state-of-the-art climate control maintains the perfect environment 24/7We first harvest mature colas and then allow the plant to mature before further harvestingWe cure fractions of a harvest at a time, giving each batch isolated & optimized conditions
ANCIENT GENETICS
Our genetics trace back to 1960s Mexico and Afghanistan, they been developed over decades, and are irreplicabely unique to our growing environment. We practice full-term linebreeding: the most time intensive and quality ensuring breeding practice.
FOUNDER, BREEDER & LEAD GROWER
My story
“Since I grew my first plant in San Francisco in 1964, I've grown cannabis in the Sierra Madre of Mexico, on the roof of my house, and in the mountains of Mendocino. I've grown indoors and in different outdoor climates, always organically and always learning, but I will never know enough. This plant is complex and mysterious. If intelligence is the ability to learn and adapt, it is highly intelligent. I have spent most of my life in its presence and I continue to be surprised by its behavior, by the way it reacts to subtle changes in its surroundings.”
Owner &Founder
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